[Hand knead bread!

Practice]_ hand knead bread!

Homemade practice _ hand knead bread!

Daquan _ hand knead bread!

How to do it

[Hand knead bread!
Practice]_ hand knead bread!
Homemade practice _ hand knead bread!
Daquan _ hand knead bread!
How to do it

More and more people in a busy life potentially take away food and ignore real green and healthy home cooking.

Knead bread by hand!
It is a very delicious home-cooked dish. Spend a little time in your busy life, make small dishes, and give yourself to your busy life. Don’t be worn away by life.

1. Prepare the materials one by one!

Put the yeast in the middle, the eggs on one side, the salt and the sugar on the other side. Try to stay away from the yeast, otherwise the fermentation will be affected!

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2. Stir everything together!

3. Add 250 grams of milk!

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4. Stir well!

Into a cotton floc!

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5, cover the plastic wrap and put in the freezer for 30 minutes!

Kneading this way will hurry up!

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6. After half an hour, knead the dough on the chopping board!

Hand kneading mode is on!

7, just rub!

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8. It will take about 25 minutes. 9. Knead the dough until it can be pulled out of the film.

10, knead the hand mask for 20 minutes and it becomes!

11. Put the dough in a bowl and cover it with plastic wrap!

Wait for fermentation!

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12, fermentation is done!

You can poke a hole in the middle with your fingers, it will ferment if you don’t hit it!

13, roll the dough with a rolling pin!

14. Put on the pizza sauce!

15. Sprinkle with meat floss!

!!16, roll well!

17, cut into several pieces and put on a plate, wait for it to ferment again!

18. Fermentation is finished, coated with egg liquid, sprinkled with sesame seeds!

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19, this is shredded coconut, fragile child shape!

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20, preheat the oven 180 degrees, bake for 30 minutes, 21, out of the pot!

22. The internal organization is also very good!

After the holidays, you can also study gourmet cuisine and knead bread by hand!

It is also a relatively popular gourmet dish. This dish is also very fulfilling.