[How to save the cut pineapple]_Save method_How to save

[How to save the cut pineapple]_Save method_How to save

I usually buy the pineapple and remove it. If you ca n’t eat it, it should be stored in time. You can wrap it in plastic wrap and put it in the refrigerator. This can also be stored for 1 to 2 days, because it is soaked in salt water, so you canStore it for about two days. It is best not to eat it for more than two days to avoid adverse effects on health due to food rot. Let’s take a look at this.

How to save the cut pineapple How to save the cut pineapple: Wrap it in plastic wrap, and keep it in the refrigerator, but it is best not to exceed two days, soak it with salt water; put it in a container larger than the pineapple, add water, Add 2 teaspoons of salt to the water, the water should not have pineapple.

It can be stored for 24 hours. It is recommended that you try to eat it during this period. Although it can be stored longer in the refrigerator, it should not be placed like that.

After the pineapple is peeled and diced, cut into slices or pieces, and boiled in boiling water before eating.

Bromelain at 45 ° C?
Denaturation starts at 50 ° C, and more than 90% are destroyed at 100 ° C; proteins can also be destroyed at the same time; serotonin replaces water.

The taste is also improved after boiling.

Pineapple contains a substance called “pineapple enzyme”, which can break down proteins, fibrin and blood clots dissolved in tissues, improve local blood circulation, eliminate and edema.

If you want to keep the fresh taste of pineapple, you can soak the pineapple cut into pieces or pieces in salt water (salinity of general cooking) and soak it for about 30 minutes, then rinse it with cold water to remove the salty taste.Sensitive effect.

The baby who eats for the first time only eats the size of a biscuit. If there is no abnormality, you can increase the amount next time.

Precautions for babies to eat pineapple 1. After the pineapple is peeled and diced, cut into slices or pieces, and boiled in boiling water before eating.

Bromelain at 45 ° C?
Denaturation starts at 50 ° C, and more than 90% are destroyed at 100 ° C; proteins can also be destroyed at the same time; serotonin replaces water.

The taste is also improved after boiling.
2. If you want to keep the fresh taste of pineapple, you can soak the pineapple cut into pieces or pieces in salt water (salinity of general cooking) and soak it for about 30 minutes, and then rinse with cold water to remove the salty taste.To achieve desensitization.
3. The baby who eats for the first time only eats a piece the size of a biscuit. If there is no abnormality, an appropriate amount can be added next time.

4, do not eat too much pineapple each time, excessive consumption is harmful to the stomach.